Recipe of Super Quick Homemade Bacon and Mushroom Curry Cream Penne

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Easiest Way to Make Favorite Bacon and Mushroom Curry Cream Penne. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bacon and Mushroom Curry Cream Penne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacon and Mushroom Curry Cream Penne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacon and Mushroom Curry Cream Penne is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Bacon and Mushroom Curry Cream Penne using 11 ingredients and 4 steps. Here is how you cook it.

I made this pasta just using leftovers from the refrigerator, but my husband loved it! You can use any kind of mushrooms you like, but I recommend the combination of bacon and oyster mushrooms. Adjust the amount of water depending on how long it takes to cook the penne through. If you are using milk instead of cream, use more cream cheese (about 50 g), to add richness and make it tastier. For 4 servings. Recipe by chokomi513

Ingredients and spices that need to be Get to make Bacon and Mushroom Curry Cream Penne:

1. 100 grams Penne
2. 1/2 pack Oyster mushrooms (or king oyster or some other mushrooms of your choice)
3. 1 to 2 slices Bacon
4. 1/2 bag Broccoli (or spinach or some other green vegetable)
5. 1 tbsp Olive or vegetable oil
6. 250 ml Water
7. 1 tsp A. Curry powder
8. 50 ml A. Heavy cream (or milk if you don't have cream)
9. 30 to 50 grams A. Cream cheese
10. 2 tsp A. Soup stock powder
11. 1 Salt and pepper

Steps to make to make Bacon and Mushroom Curry Cream Penne

1. Cut the bacon into 1cm pieces. If using king oyster mushrooms, slice thinly (if using oyster mushrooms, shred apart). Chop up the broccoli coarsely (if using spinach, cut into easy to eat pieces).
2. Heat olive oil in a pan and saute the Step 1 ingredients lightly. Add the water and penne, as well the A. ingredients, cover with a lid, and simmer over low heat.
3. Mix it up occasionally as it cooks. When the penne is the texture you want it to be, adjust the seasoning with salt. Transfer to serving plates.
4. I used penne that cooks in 12 minutes for this, but if you have fast-cooking type penne, reduce the amount of water.

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So that is going to wrap it up with this special food Steps to Prepare Ultimate Bacon and Mushroom Curry Cream Penne. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!