Simple Way to Prepare Perfect Beef Stroganoff (Sour Cream Free)

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Favorite Beef Stroganoff (Sour Cream Free). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef Stroganoff (Sour Cream Free), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stroganoff (Sour Cream Free) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stroganoff (Sour Cream Free) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Stroganoff (Sour Cream Free) estimated approx 1 hour.

To get started with this particular recipe, we have to prepare a few components. You can have Beef Stroganoff (Sour Cream Free) using 10 ingredients and 5 steps. Here is how you can achieve it.

Classic family recipe.

Ingredients and spices that need to be Make ready to make Beef Stroganoff (Sour Cream Free):

1. 4 lb Stew Beef
2. 3 each Onion; medium sized and sliced
3. 1 cup Mushrooms; sliced
4. 2 can Cream of Mushroom Soup
5. 5 each Celery Stalks; chopped
6. 8 oz Whole Milk
7. 1 lb Egg noodles; cooked
8. 1 dash Salt & Pepper to taste
9. 1 small amount of Paprika
10. 1 small amount of Butter

Steps to make to make Beef Stroganoff (Sour Cream Free)

1. Pan fry beef in a BIG pan/ wok add a little butter and sprinkle with paprika while browning.
2. Add onions, mushrooms and soup to the pan.
3. Simmer about 45 minutes.
4. Add egg noodles and coat well with sauce.
5. Serve Hot!

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So that is going to wrap this up for this special food How to Prepare Homemade Beef Stroganoff (Sour Cream Free). Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!