Recipe of Any-night-of-the-week Cream banana curry

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Super Quick Homemade Cream banana curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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The same holds true for lunches when we frequently add to a can of soup or even box of macaroni and cheese or any other similar product rather than putting our creative efforts into making a quick and easy yet delicious lunch. You may notice many ideas in this guide and the expectation is that these thoughts will not only allow you to get off to a great start for ending the lunch R-UT most of us seem to find ourselves in at any point or another but and to use new things all on your very own.

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Many things affect the quality of taste from Cream banana curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream banana curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Cream banana curry using 13 ingredients and 9 steps. Here is how you can achieve it.

#myfirstreceipe

Ingredients and spices that need to be Get to make Cream banana curry:

1. 2 raw green bananas
2. 3 tomato puree
3. 1 tablespoon sarso seeds(mustard seeds)
4. pinch hing
5. 1 tablespoon turmeric powder
6. Ginger garlic green chilli paste
7. 3 tsp Tomato sauce
8. 2 tablespoon garam masala
9. 2 tablespoon zeera powder
10. 4 tablespoon food cream
11. Oil or ghee for frying
12. Water as required
13. Fresh coriander leaves for garnishing

Instructions to make to make Cream banana curry

1. Heat oil in a pan
2. Fry onion,bay leaves, mustard seeds, and a pinch hing.and stir for sometime.
3. Fry till it turns golden brown
4. Add tomato puree.
5. Next Mix ginger garlic paste,and saute for sometime. Till it's raw smell goes away. Add turmeric powder and stir for a min.
6. Next,Add the zeera powder, garam masala powder,and fried banana,and mix in the puree.and saute with a spatula cook for 5 min.
7. Add water as required and cook..for next10 min.add tomato sauce,and cream as per the given instructions, and mix nicely.cook for 1 min in a medium flame.
8. Serve in the plate and garnish it with fresh coriander leaves.
9. Serve with hot phulka roti

While that is in no way the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so that you could prepare wonderful lunches for your family without having to complete too much heavy cooking at the approach.

So that's going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Cream banana curry. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!