Recipe of Any-night-of-the-week Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Ultimate Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting estimated approx 325° 12 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting using 11 ingredients and 4 steps. Here is how you can achieve that.

Baking Gluten free, Keto, Grain Free and Sugar free can be challenging to say the least. This recipe does it all while adding huge protein, cranberries health benefits and healthy fats to fuel your keto diet. A delicious addition to your Holiday Keto Dessert recipe arsenal. Enjoy it all season long too!'

Ingredients and spices that need to be Take to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting:

1. 1/4 cup dried Cranberry Powder
2. 2 scoops quest gf vanilla protein powder
3. 3 tbs Coconut flour
4. 1/2 tsp alum. free baking pwdr
5. 1/4 tsp xantham gum
6. 1/4 cup púre Xylitol + (1/4 cup for frosting)
7. 7 lg eggs
8. 2 tbs olive oil
9. 1 stick melted butter + (2 sticks softened for frosting)
10. 1 block softened cream cheese for frosting
11. 2 tsp lemon extract

Instructions to make to make Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting

1. In Lg bowl add eggs and beat for 2 minutes. Add melted butter, and olive oil and beat again. Add 1st 6 ingredients to mixture and beat on medium, scraping sides, until thick.
2. Pre-heat oven to 325° line cookie sheet with parchment paper and spread batter evenly Bake for 12 minutes or until done, do not over cook
3. For frosting whip cream cheese and butter till fluffy and slowly add lemon extract and Xylitol. Whip til smooth and fluffy.
4. Cool cake on wire rack. When cool frost with half of the frosting and cut cake into quarters. Layer cake and frost outside. Sprinkle top to garnish with Cranberry Powder. Serves 9

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So that is going to wrap this up for this special food Steps to Make Any-night-of-the-week Keto/GF Cranberry Cake with Lemon Cream Cheese Frosting. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!