Simple Way to Prepare Any-night-of-the-week Banana Nut Cake With Cream Cheese Frosting

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Banana Nut Cake With Cream Cheese Frosting. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Banana Nut Cake With Cream Cheese Frosting, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Nut Cake With Cream Cheese Frosting delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Banana Nut Cake With Cream Cheese Frosting using 19 ingredients and 13 steps. Here is how you can achieve it.

Something new with bananas instead of making the bread, why not make it into a cake? :)

Ingredients and spices that need to be Prepare to make Banana Nut Cake With Cream Cheese Frosting:

1. Cake:
2. 3 cups AP flour
3. 1/4 tsp salt
4. 1 1/2 tsp baking soda
5. 1/2 tsp cinnamon
6. 10 tbs butter at room temperature
7. 1/2 cup sugar
8. 1/2 cup brown sugar
9. 1 tsp vanilla
10. 3 eggs
11. 5 medium to large bananas mashed
12. 1 cup sour cream
13. 1/2 cup milk (I used nonfat)
14. 1 cup crushed pecans or walnuts (I used pecans)
15. Frosting:
16. 8 oz cream cheese at room temperature
17. 1/2 cup butter
18. 2 tsp vanilla
19. 2 cups powder sugar

Steps to make to make Banana Nut Cake With Cream Cheese Frosting

1. Preheat oven to 350 degrees.
2. Combine flour, salt, baking soda and cinnamon in a medium mixing bowl.
3. In a separate large mixing bowl, beat together butter and sugar until light and fluffy.
4. Beat in vanilla and eggs to butter mixture.
5. Stir in the mashed bananas in the butter mixture.
6. Mix in the sour cream, milk and 1/2 of the flour mixture to butter mixture.
7. When finished, mix in rest of the flour mixture to butter mixture.
8. Fold in crushed pecans (or walnuts) to batter.
9. Pour batter in a 9 by 13 inch lightly sprayed baking dish and bake 35 minutes or until done. Depending upon your elevation, it took me 35 minutes exactly.
10. For the frosting, cream together the cream cheese, butter and vanilla.
11. Add the powder sugar and if using an electric mixture, blend at medium speed until creamy and smooth texture.
12. Add the powder sugar and if using an electric mixer, set to medium and blend away until texture is smooth and creamy.
13. Enjoy :)

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Homemade Banana Nut Cake With Cream Cheese Frosting. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!