Steps to Prepare Speedy Cream Cheese Bacon Cheddar Chicken

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Quick Cream Cheese Bacon Cheddar Chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cream Cheese Bacon Cheddar Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Cheese Bacon Cheddar Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cream Cheese Bacon Cheddar Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cream Cheese Bacon Cheddar Chicken estimated approx 20-25 Minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Cream Cheese Bacon Cheddar Chicken using 8 ingredients and 8 steps. Here is how you cook that.

a delicious, easy, cheesy dinner the whole family will enjoy!!

Ingredients and spices that need to be Get to make Cream Cheese Bacon Cheddar Chicken:

1. 4 small boneless skinless chicken breasts
2. 1 tbsp olive oil
3. 5-8 pieces bacon
4. 5 ounces cream cheese
5. 1 cup shredded cheddar cheese
6. to taste salt & pepper
7. Garlic Powder
8. Green onions chopped

Instructions to make to make Cream Cheese Bacon Cheddar Chicken

1. Preheat oven too 400°F. Line a 9x13in baking dish with aluminum foil for easy cleanup.
2. Cook bacon and tear or cut into bits. Set aside.
3. Put chicken breasts in baking dish, drizzle with olive oil, then sprinkle with salt, pepper, and garlic powder. Flip & repeat this step on the other side.
4. Cut the cream cheese into 4 equal sections. Set one on top of each chicken breast.
5. Sprinkle half of the bacon on chicken breast, then half of the shredded cheddar cheese.
6. Sprinkle remaining bacon on chicken breast, then the remaining shredded cheddar cheese.
7. Bake in preheated oven 20-25 minutes depending on thickness of chicken breast.
8. Let set about 5 minutes before serving. Top with green onions and enjoy!

While that is certainly not the end all be all guide to cooking fast and simple lunches it is excellent food for thought. The hope is that this will get your own creative juices flowing so you can prepare wonderful lunches for the own family without having to accomplish too much heavy cooking through the approach.

So that is going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Cream Cheese Bacon Cheddar Chicken. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!