Recipe of Speedy Sweet Potato and Cream Cheese Deli Style Salad

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Sweet Potato and Cream Cheese Deli Style Salad. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet Potato and Cream Cheese Deli Style Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato and Cream Cheese Deli Style Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Sweet Potato and Cream Cheese Deli Style Salad using 11 ingredients and 8 steps. Here is how you can achieve it.

We received some sweet potatoes as a gift, and I came up with this recipe. Kabocha squash and sweet potatoes are similar, so I used the kabocha squash salad they sell at the deli counters in a department store food hall as inspiration. The sweet potatoes should be on the soft side. If you think they are little hard when you're mashing them, microwave them for a few minutes. This salad is delicious when it's freshly made, but I recommend chilling it in the refrigerator before serving. If you want a smoother texture, add some milk and adjust. Recipe by Mokodeli

Ingredients and spices that need to be Get to make Sweet Potato and Cream Cheese Deli Style Salad:

1. 250 grams peeled Japanese sweet potatoes
2. 2 tbsp ● Cream cheese
3. 20 ml ● Coffee cream (or milk)
4. 2 tbsp ● Mayonnaise
5. 1 to 2 teaspoons ● Grainy Dijon mustard
6. 1 tsp ● Maple syrup
7. 1 ● Honey (if the sweet potatoes are not sweet enough)
8. 1 Salt
9. 1 Black pepper
10. 4 Wiener sausages (or bacon)
11. 1 Raisins (optional)

Steps to make to make Sweet Potato and Cream Cheese Deli Style Salad

1. Roast the sweet potatoes. Please refer to this method.
2. Peel the potatoes while they're still hot, taking care not to burn yourself. Cut up and put into a bowl.
3. Mash the sweet potato with the back of a spoon, until it's the consistency you like. I prefer to leave it a little lumpy.
4. Add the ● ingredients and mix together well as if you were making a paste. Taste, and adjust the seasoning with salt and pepper.
5. Cut the sausages diagonly into thin slices, and stir-fry in a frying pan until lightly browned.
6. Add the sausage and raisins to the sweet potatoes and mix together. Transfer to serving plates.
7. I think that roasting the sweet potatoes brings out their sweetness the best, but if you're short on time you can microwave them.
8. Try this on crackers with a drizzle of maple syrup. Both the crackers and wine will disappear fast.

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So that is going to wrap this up for this exceptional food Recipe of Ultimate Sweet Potato and Cream Cheese Deli Style Salad. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!